Methodist Sugar Land Hospital offers a unique food service we call "At Your Request" room service, which is available between the hours of 6:30 a.m. and 7:00 p.m., seven days a week. This service allows you to order your meal when you are hungry. Food arrival time is approximately 45 minutes. Please call extension 48360 for this service.
A full-time dietitian is on staff to ensure that any special nutritional needs are met. For any questions or concerns regarding food service, please call the Patient Food Services Manager at extension 47919.
If you would care for a food item not offered on the menu, you may ask your Hostess or Dietitian and we will try to provide it for you. If you should require assistance in completing your menu, the Hostess delivering your menu or your Dietary Clerk will be glad to assist you.
The cost is $11.00 for all meals and this charge will be billed to your room. All guest trays will be a standard tray where selections are predetermine for all meals.
The cafeteria offers pleasant dining for both staff and visitors. Meal preparation for both patients and cafeteria is supervised by our Manager of Nutrition Services. A variety of eye-appealing, nutritious entrees, salads and desserts are provided.
The Garden Cafe is located in the atrium of the Main Pavilion and is open seven days a week, from 7 a.m. to 7 p.m. Monday through Friday and from 7 a.m. to 2 p.m. on Saturday and Sunday.
Java City is open Monday through Friday from 7 a.m. to 2 p.m. Saturday, Sunday and Holidays - Closed. Java City is located on the second floor of the Main Pavilion near surgery waiting. There is also a Java City on the first floor of the Sweetwater Pavilion.
Breakfast (Mon-Sun) 7:00 a.m. - 10:00 a.m.
Lunch/Dinner (Mon-Fri) 11:00 a.m. - 7:00 p.m.
Lunch (Sat & Sun) 11:00 a.m. - 2:00 p.m.
Vending machines are available 24 hours a day, seven days a week and are located next to the Emergency Department and in the Sweetwater Pavilion.